Top 5 Foodie Spots in Providence, RI

Living in New York, it's easy to assume that this is my hands-down favorite city, that there's nowhere (at least nowhere in America) I would need or want to travel to get my favorite foods. Every kind of Asian? Go to Manhattan Chinatown. Or Brooklyn Chinatown. Or Queens! Queens, in fact, has just about every…

Vegan Loaded Sweet Potatoes

Do you ever makes something that's intentionally healthy and unintentionally ends up tasting like the absolute most glorious (and somehow nutrient-filled) junk food you've ever tasted? That's exactly what happened when I made this dish a few weeks ago. It's been a slower blogging month between recovering from surgery, planning my upcoming trip to Italy,…

miso corn chowder with sheep's milk yogurt

15-Minute Miso Corn Chowder

Sometimes, particularly when we're feeling cold, tired, and totally #overit with winter, you need a recipe that doesn't come with 10,000 insta-worthy photos or a complicated step by step. Sometimes you just need something comforting and cozy, that you can make with ingredients you most likely already have in your pantry. Last week, when the…

Wexford Ireland's Ancient East

Visit Wexford: Killiane Castle and Rosslare

Since we had just over a day in Wexford, we tried to squeeze in as much of the sites as possible. After chatting with a local in the parking lot of Dunbrody Abbey (who taught us that Kilmokea was pronounced Kill-mokee not Kill-moh-key-ah), we realized that we would need to plan another trip to Ireland…